Sandwiches & Burgers

    • Sandwiches & Burgers

      Served with chips or fries. All 1/2 lb. burgers made from ground chuck — served with lettuce and tomato. ***Add spicy jalapeño bottle caps to any burger for $1.49***

    • Bacon Swiss Burger

      Bacon Swiss Burger

      $13.98
    • Cheeseburger

      $12.49

      Add bacon for $1.49

    • Hamburger

      $11.49

      Add bacon for $1.49

    • Captain's Catch — Reuben Style

      $15.99

      Fried fish topped with melted cheese, and cole slaw on grilled rye.

    • Fish Sandwich

      Fish Sandwich

      $14.99

      Mild white fish served Fried, grilled, or Cajun-style.

    • Grilled Chicken Club

      $12.99

      Grilled chicken breast with melted Swiss cheese and bacon.

    • Hot Dog Basket (all beef)

      $6.99

      Add another hot dog for $3. Add chili for $1.49

    • Buffalo Chicken Sub

      $12.99
      $12.99

      All white meat Buffalo tenders tossed in wing sauce and topped with melted provolone-mozzarella mix --served on a hoagie roll.

    • Jumbo Fish Sandwich

      $14.99

      A 1/2 lb. of wild caught Alaskan Pollack fried and piled high on a bun. Served wiht lettuce and pickles.

    • Mahi-Mahi B.L.T.

      $20.99

      Grilled or Cajun-style topped with Swiss cheese, bacon, lettuce & tomato

    • Mahi-Mahi Sandwich

      Mahi-Mahi Sandwich

      $19.99

      Fried, grilled, or cajun-style

    • Mahi-Mahi Tacos

      $19.99

      Served Grilled or Cajun-style with slaw, Mango Salsa, Surf Sauce & Flour Tortillas for a build-your-own-taco

    • Delmonico Steak Sandwich

      $12.99

      Served on a sub roll with lettuce and tomato.

    • Fried Haddock Sandwich

      $15.99
      $15.99

      Delicious mild white haddock perfectly fried.

    • Charlie's Cheese Steak

      $12.99

      Philly-style shaved steak grilled with onions, mushrooms, and melted mozzarella.

    • Monterey Chicken Sandwich

      $12.99

      Chicken breast marinated in honey, soy sauce and garlic, then grilled, basted with barbecue sauce and topped with melted cheddar jack cheese.

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